Our Venice Restaurants + Markets
About the Gjelina Group
Named for founder Fran Camaj’s mother, Gjelina opened on Abbot Kinney Boulevard in 2008, serving locally-sourced, produce-forward food and becoming a staple in the Venice community.
Since then, our businesses have evolved with our neighborhood — with our menus guided by conversations and long-standing relationships with Southern California farmers, local ranchers, fishermen, and co-ops.
Gjusta Goods
Goods for cooking, gathering, and living — daily essentials created and curated for our restaurants, brought together in a space two doors down from Gjusta.
Gjelina Journal
Family Meal: Nina’s Molaga Pudi
At our restaurants we are guided by listening and learning ...
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Conversations: The Lower Eastside Girls Club
We’re so proud to be supporters of and to be ...
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Family Meal: Jenn’s Braised Brisket
At our restaurants we are guided by listening and learning ...
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